Chinese New Year began on Februaruy 14th, and I had planned to do a post on it, but I got a little bit bombarded. Lucky for me, a little birdy told me that Chinese New Year lasts 15 days! Better late then never, I scoured the internet for a cool Chinese sweet that I could make on my blog. A lot of them intimidated me or had some unusual ingredients that I would have trouble sourcing, so basically, this is my own take on a Chinese New Year sweet. Why mandarins? Well, according to Wikipedia, “mandarin oranges are the most popular and most abundant fruit during Chinese New Year.” The word for mandarins, when pronounced in Chinese, sound like the Chinese words for prosperity and fortune. I’m all for that
. As it is customary to give eachother little gifts during this time, I have made you little mandarin cookies.
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Awww they look toooo cute!!! Happy Lunar New Year to you!!!
I imagine you have to eat a fair bit of those cookies for double happiness (excuses, excuses!)
Totally impressive!!!
If you didn't say that's a cookie, I would probably take it as a mandarin fruit! Beautiful!
I love your blog…it always brings a smile
Happy New Year!
Congrats dear, I just gave you an award:) Enjoy
Lovely……cookies….citrus. These are a few of my favourite things!
I don't even want to think about how many of those I could consume! YUM!
Oh my, the cookie is so cute! Hope you had a wonderful CNY celebration too! Lots of prosperity to you & family!
The bear, like our friend Winnie the Pooh, has a tiny bit of a brain.
Those sound amazing!!!!
Hello darling! Brussels calling!!
Your cookies look mouthwatering!!
MMMMMM,…